Built for Food & Beverge
Stop guessing which days, locations, and menu items are making you money. Savoir turns your Square data into a clear weekly report — straight to your inbox, every Monday.
What You'll See Every Week
Every report is built around numbers food truck operators actually care about — no filler, no fluff.
See which stops are worth your fuel and which ones aren't pulling their weight. Plan your route around real data.
Downtown Fri: $1,240 · Midtown Wed: $390Know exactly when your rush happens so you're staffed and prepped at the right time — not standing idle.
11:30am–1pm = 61% of daily revenueRank your entire menu by sales volume and revenue. Know what to push, feature, and eventually cut.
Birria tacos: 34% of all ordersTrack how your customers are paying and monitor processing fee trends week over week.
72% card · 28% cash this weekA clear, honest view of whether revenue is growing or sliding — and by exactly how much — every week.
+14% vs. last weekWatch how your average order value changes as you adjust pricing, portions, or upsell positioning.
Avg. ticket: $12.40 (+$0.85 WoW)How It Works
No dashboards to log into. No data to pull. Connect once and a clean PDF lands in your inbox every Monday morning.
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Join food truck operators using Savoir to make smarter decisions — one weekly report at a time.